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Impressive but surprisingly easy dishes to make
I'm really craving spicy parsnip soup, so I bought some parnsips but I have no recipe Can anybody help me out please?
Jamies :http://www.jamieoliver.com/recipes/vegeterian-reci pes/spicy-parsnip-soup (never made this but will try next tinme)I make it normally by cooking onions off adding parsnips/stock boiling for 30 mins, pureeing down and adding a drop of cream. If I want it spicy I stir in a tablesppon of korma paste.
I make a spiced parsnip and apple soup which is delish.Dont have exact recipe as I tend to be a bit of a experimental cook but something like this:2-3 large parsnips1 large eating apple (coxes are good)1 small onionveg stockbay leaf1/2 tsp cumin1 tsp ground corrianderpinch chilli flakespepper/salt to tasteFresh corriander.creamI basically soften the apple and parsnip in some oil before covering with the stock and bay leaf and leave to simmer until cooked.Once cooked I blend until smooth.Next I dry fry the spices then add the onion (finely sliced) to the pan along with a good glug of oil and fry until nice and crisp.I return the soup to the pan heat through and stir in a glug of cream (season to taste).I like to serve the soup with the fried onions ontop but you could stir them through. Garnish with fresh corriander.Yum Yum.
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