I've just realised I have 10 - count 'em, 10! - shepherd's pie ramekins from all the Charlie Bighams we've had over the last few months. Will be useful if we ever entertain eight guests and I decide to make individual rhubarb crumbles...but in the meantime, what do I do with them?? They're too nice to throw out.
Please or to access all these features
Please
or
to access all these features
For related content, visit our food content hub.
Food/recipes
What do you do with the ramekins from ready-packed pies and puddings?
12 replies
ChateauMargot · 19/11/2010 11:21
OP posts:
rubyrubyruby ·
19/11/2010 11:22
This reply has been deleted
Message withdrawn at poster's request.
Please create an account
To comment on this thread you need to create a Mumsnet account.