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oil for cooking,dressings, not a million calories?

(8 Posts)
everythingsgoingsouth Sat 05-Nov-16 09:33:10

what do you use for stirfry food, or making a salad dressing that isn't as calorific as olive oil please? one oil for both jobs would be great.

IhatchedaSnorlax Sat 05-Nov-16 09:34:53

I use fry light for cooking - think they have a salad dressing version but I've never tried it so can't comment on that.

shalom1 Sat 05-Nov-16 09:35:52

I use coconut oil.

Out2pasture Tue 08-Nov-16 04:11:40

Straight up balsamic vinegar is alright on salads.

Horopu Tue 08-Nov-16 04:29:57

According to the website below all oils have pretty much the same calorific value.

namesstress2323 Sun 04-Dec-16 12:42:35

i just use water instead of oil, mustard & vinegar for dressing

PinkSwimGoggles Sun 04-Dec-16 12:48:26

just use less. measure it out instead of pouring. coat the items to fry instead of putting it in the pan.

TaylorP1234 Tue 20-Dec-16 15:49:31

Hi. I'm not sure about cooking but try udos oil for your salad dressing! Full of omega oils. I use it all the time mixed with balsamic vinegar😊

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