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Stuck in the Tim

(4 Posts)
Avebury Sun 18-Mar-18 21:32:46

Total novice baker here but trying to do more. Can anyone tell me why my cakes always get stuck in the tin no matter how well greased it is?

Ickyockycocky Sun 18-Mar-18 21:36:47

Grease then line with grease proof paper and grease again.

Avebury Sun 18-Mar-18 21:38:13

Thanks. Will try that.

BlueUggs Sun 18-Mar-18 21:44:32

I use cake release and paint it on. It's brilliant!

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