Or log in with:
Register to join the discussion, get discounts and more.
This is page 1 of 1 (This thread has 2 messages.)
Family food - midweek meal inspiration, lunchbox tips, party food and more
Tempted to have a go as someone has leant me their silicone case. Does anyone have a fool proof recipe or tips?
I just used a regular sponge recipe. 4 medium eggs then same weight of sugar butter and flour. Add a little milk if batter is too stiff.
Join the discussion
Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.
Already registered with Mumsnet? Log in to leave your comment or alternatively, sign in with Facebook or Google.
Please login first.