Advanced search

Fondant icing

(3 Posts)
SweetPeaPods Thu 19-Jun-14 22:41:41

I've made the cake, crumb coated and it's covered in fondant icing. I would like to decorate it tomorrow with a different coloured fondant, either stars or circles. I have the cutters, and the ready made fondant but what do I need to do if that makes sense?! Should the icing be the same thickness as that on the cake? How do I stick them on?

PresidentTwonk Fri 20-Jun-14 03:03:07

I'd make the decorations thinner than the fondant covering but I suppose it's just personal preference? A little bit of water on the back of each fondant shape will stick it or if you can get to a hobbycraft/cake decorating suppliers you can get edible glue for about £3 smile

SweetPeaPods Fri 20-Jun-14 08:08:00

Fab thanks. Water will do wink

Join the discussion

Join the discussion

Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.

Register now