Advanced search

Millionaires shortbread

(5 Posts)
middleagedspread Mon 12-May-14 10:53:02

Has anyone got a good recipe? I'm a big fan of BBC good food but the one I've found uses x2 tins of condensed milk & I've only got one in the cupboard.

Clutterbugsmum Mon 12-May-14 10:58:17

I use this one.

Millionaires' Shortbread

•250g Plain Flour
•75g Castor Sugar
•175g butter - soften
•150g dark brown soft sugar
•150g Butter
•397g can Condensed Milk either Asda own or Carnations
•200g/300g Milk chocolate

You will also need...
20cm brownie tin, lined with baking parchment

•Mix Flour, 75g sugar and 175g butter together to make biscuit base. Press in a tin using fingers or spoon. Cook on Gas Mark 4 for 30min until golden brown.

•Leave to cool.

•Heat the sugar and remaining butter in a non-stick pan gently, stirring, until melted. Add the condensed milk and bring to a rapid boil, stirring continuously. Cook for a minute or so or until the filling has thickened. Pour the caramel over the base. Cool, then chill until set.

•Melt the chocolate in separate bowls. Pour the dark chocolate over the caramel Chill until set. Remove from the tin and cut into squares – dip your knife in hot water (then dry on kitchen towel) to make it easier to cut through the chocolate.

•Keep in an airtight container in the fridge for up to 2 weeks! Yeah Right.

middleagedspread Mon 12-May-14 11:04:54

Fantastic, I'll make that. Thank you.

middleagedspread Mon 12-May-14 18:57:22

Delicious. The DCs insisted on 'tasting' before it was totally set though.

Clutterbugsmum Tue 13-May-14 07:56:20

Glad you liked it.

Join the discussion

Join the discussion

Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.

Register now