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Family food - midweek meal inspiration, lunchbox tips, party food and more
Anyone got a good recipe? I've made them before but got a complaint that it was too rich so am trying again
Last time I made one (vegan sponge) it was quite thin, so I made several extra layers. I used egg replacer, gluten-free flour and gluten-free baking powder.Unfortunately I didn't have a recipe (just adapted from 'normal') but I'd definitely recommend a good look on pinterest for inspiration.
What sort of cake do you want? Plain sponge, chocolate?
Chocolate ideally. But a decent cake would be good. Normally they turn out too heavy.
I make this one with Doves Farm GF flour and it is amazingly light and tasty
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