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Tray bake issue

(6 Posts)
GwendolineMaryLacey Tue 01-Oct-13 16:37:34

I bought some of the rectangular foil tray bake trays from lakeland to try a lemon drizzle tray bake. But I can't get it out of the foil. What am I doing wrong? Do I have to grease it? <numpty>

lilolilmanchester Tue 01-Oct-13 22:09:22

Probably too late re greasing... sounds like you've already made it. I would cut through the cake and foil say half a centimetre away from the edges, then peel the bottom off. But looking at the time of your post, probably also too late re how to get it out.

For foil trays in future, would grease and then lightly dust with flour. No doubt someone else will be along to give you better ideas, but that is what I would do

MikeLitoris Tue 01-Oct-13 22:10:18

Just get a spoon and dig in.



BellaVita Tue 01-Oct-13 22:13:43

I have never greased one of those trays and they lift out perfectly every time, I wash and reuse mine.

But yes, try cutting the foil.

Not sure if it makes any difference but I use Mary Berry's recipe.

GwendolineMaryLacey Wed 02-Oct-13 03:35:15

Thanks all. I will try cutting rather than scraping. Spoons do come into it Mike grin I don't know how you reuse then though, mine are always pulverised by the tone I'm finished with them!

GwendolineMaryLacey Wed 02-Oct-13 03:35:29


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