Advanced search


(2 Posts)
nannycook Fri 30-Aug-13 17:16:09

Yes of course you can.

Gannetgob Fri 30-Aug-13 08:56:14

I have just made my first Victoria sponge in about 10 years. It looks awful! One of the cakes broke in half and so it looks like something a 5 year old has made. Its just for me and DH though, so its fine!

Anyhoo... I have made far too much buttercream (DH doesn't eat normal cream!) Can I freeze what's left?

Thanks. smile

Join the discussion

Join the discussion

Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.

Register now