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Has anyone got a good recipe?Or is it just a big jam tart?
Dh makes the dr oetker recipe which you could google. It is nice and not too jammy like a jam tart can be! Getting the pastry right is the hard part!My ds is a cake hater but loves this
excellent, and what is the secret with the pastry? I take it it's supposed to be almost biscuity?
It is biscuitydh is pretty good at baking but he has struggled to get the pastry thick or thin enough or the correct jam to pastry ration (he gets one or the other right). Still tastes good though!!It's kind of like a giant jammy dodger but with a different type of biscuitit keeps for ages
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