Help! Just realised that the only time I'm really going to get a chance to make some biscuits for DD's birthday party next Wednesday is today. What can I make & cook today which will last until then? I want something which will hold its shape well during the cooking process as some of them will be in the shape of a no 3, others butterflies etc. I can't make the dough & freeze it as our freezer is full following me being in the supermarket just as they discounted all of their meat the other day. Thanks!