I accidentally got into a conversation with a woman I don’t know at work today and whilst regaling us with the fact that she never chops anything and buys all veg pre chopped, she seemed aghast that anyone bothers to grate cheese and why would you when you can buy it pre grated.
Maybe because it’s covered in potato starch, expensive and not great quality?
Am I the only cheese grater left?
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AIBU?
Who grates cheese anymore?
540 replies
gunsandbanjos · 10/01/2018 18:52
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