Overlooked parable baguette

[canihaveacoffeeplease]

I Just over cooked my parbake baguette for my lunch. Think golden brown not burnt, i just happen to like it pretty wishy washy pale, so in terms of lunch ruination it is high up there for me. For context, lunch is to be Parma ham and mozzarella baguette with homegrown tomatoes and salad.

WIBU unreasonable to cook the other one in the packet for my lunch and leave the..errr...crispier one for DH's dinner tonight?

[EarthboundMisfit]

It was your only option

[RJnomore1]

I thought this was going to be about the loaves and fishes and the feeding of the five thousand

No just cook the other one!

[canihaveacoffeeplease]

Ooh so annoying I just realised the phone autocorrected the title!! Any way to change it? Although a parable baguette is clearly far more interesting than a parbake baguette!

[LassWiTheDelicateAir]

You would get far less traffic if it were titled over cooked part baked baguette

[LassWiTheDelicateAir]

Oh and cook the other one.

[Cleanhousedirtyhouse]

Must admit that I clicked just to find out what a parable baguette is and where to get one!

[Cabrinha]

Yep, another one who is disappointed with the content and would never have clicked for a part baked roll

Still - can I call stealth boast for the unnecessary additional of "homegrown"?