My DS has multiple allergies, diagnosed last summer when he was about 14m old, Tree nuts, peanuts, most legumes (peas, beans, lentils chickpeas etc) sesame, eggs (seems ok with small amounts of egg as a well-cooked/processed ingredient), and now also suspecting other things too.
We've mostly had reactions ranging from hives, vomiting, and eyes and nose streaming, snottiness and coughing but no sign of airway problems.
We've had two allergy clinic appointments, the first they diagnosed the peanuts, nuts, eggs and then we went back because he was reacting to the other stuff. It's my concern that allergies may become worse. At the time the allergy consultant didn't think he needed an epipen at that point. i don't know if it was the size of his skin reactions that determined this. I was okay with that at the time but Im getting a bit more anxious now.
We've managed to avoid these foods (beans peas and lentils were the hardest as these meant a big change to our diets), but I don't think we've got to the bottom of his allergies. He's had a couple of reactions recently to something in curry pastes, we don't know what.
I'm starting to get more nervous about his allergies as there's so many and now seems to be more, and now wonder if we should have an epipen just in case a reaction turns out to be major. Also, what happens when they prescribe one do they give you training in how to use it, and what about nursery etc?
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Allergies and intolerances
When do they prescribe an Epipen?
6 replies
pickletray · 25/01/2017 14:33
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