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Christmas cake

(7 Posts)
hobnob57 Sat 10-Nov-12 22:22:47

Has anyone tried making Christmas cake with Pure? Did it turn out ok? I've just made a normal one with butter and it was all I could do not to lick my fingers and the smell is making me drool.

MamaMumra Sat 10-Nov-12 22:32:41

I've made cakes with pure and vitalite. I think vitalite tastes a bit better.

MyCatHasStaff Sat 10-Nov-12 22:34:50

Try using half vitalite and half trex, ie if your recipe is 100g butter, use 50g of each.

hobnob57 Sat 10-Nov-12 22:53:11

Ooh I haven't heard of Trex.. Will look out for it.

hobnob57 Mon 12-Nov-12 18:00:32

my local tesco doesn't stock it sad. Will get some vitalite though.

freefrommum Mon 12-Nov-12 18:57:11

Vitalite is also cheaper than Pure!

alison222 Fri 16-Nov-12 14:23:34

Is it for Dairy free? I have found the hard blocks of Stork margerine work ok too.

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