I foolishly thought shops would be full of bronze free range turkeys but ...not round here this morning they're not .
So a frozen block of unknown origin it is - can you talented lot help me make it as tasty as it's able to be ?
pretty please ?
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Only able to get frozen turkey crown - how do I prep/cook it to render delicious ?
22 replies
peridito · 23/12/2020 09:36
OP posts:
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