This is the first year we have hosted xmas. DH hates brussels and doesnt want to have any xmas day but our guests will expect them so trying to find a way of cooking them to make them more bearable!
Any suggestions? I vaguely remember reading somewhere about cooking them in Honey and caramalising them. But I may have just dreamt that!!
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Best way to cook sprouts?
28 replies
Pigleychez · 06/12/2015 08:35
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