Hi, inspired by various threads on here, I'd like to try making mini christmas cakes in tin cans.
Can anyone advise how long they need to cook and to approx depth of fill in the can.
Also, do you line and use brown paper on the outside?
So many questions....!
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Mini christmas cake help please!!
3 replies
BagOfGiraffes · 27/10/2015 11:06
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