My feed
Premium

Please
or
to access all these features

From present ideas to party food, find all your Christmas inspiration here.

Christmas

christmas baking question!!

4 replies

2anddone · 22/12/2012 09:51

Hi have just taken my pastry out of freezer to defrost then realised I don't know if I can bake with it then refreeze the baking!
Is it ok to refreeze cooked pastry that has been defrosted when raw?
Thanks for advice can you tell I don't really bake much Blush

OP posts:
Report
Pourquoimoi · 22/12/2012 09:52

I do it. It's not as if there are particular bacteria you need to worry about.

Have fun!

Report
ItsaTIARA · 22/12/2012 09:56

Yes, just as it would be fine to freeze a casserole you'd cooked with defrosted raw chicken.

Report
2anddone · 22/12/2012 10:00

Really I never knew that about raw chicken!! Thanks everyone

OP posts:
Report
ItsaTIARA · 22/12/2012 10:04

Yes definitely ok to defrost raw meat, cook thoroughly then freeze the cooked dish for later. A maximum of twice, once raw, once cooked.

Report
Please create an account

To comment on this thread you need to create a Mumsnet account.