Veggie Food for Kids, by Sara Lewis

I really like this book, and not just for kids, plenty of the recipes are good for family food (lentil thatch, cheese blinis, cheese and almond scones etc). The weaning section was useful too. Even has baking/party food. This book gets lots of use in our house. Good pictures and extra notes.

This cookery book has been used loads in my house. I found it especially helpful in DD's first year. It contains lots of tasty, simple vegetarian meals for babies, toddlers and preschool children.
Recipes include explanations of the nutritional benefits of each meal.
Baby recipes give ideas of how to adapt them for toddlers and vice versa
Lots of the toddler and preschool recipes work well as adult meals too, and the last chapter is on family meals, showing how one recipe can be adapted to feed a baby, a toddler and 2 adults.