Coriander chicken

Avg. user rating

Not rated yet

Rate this recipe

Prep time:

Cook time:

Serves: 4

By yummymummy23x



  • 1 lime juiced

  • 235ml plain yoghurt

  • 400g chicken skinless, boneless, cut into pieces

  • 1 tsp cumin seeds

  • 1 handful fresh coriander chopped

  • 1 tsp coriander seeds


  1. Crush the coriander and cumin seeds with a pinch of salt.
  2. Stir into the yoghurt with the lime juice.
  3. Add the chicken pieces and leave to marinade in fridge for at least four hours.
  4. Grill until golden and serve with garnish of fresh coriander.

Handy Hint

Thread onto skewers for tasty kebabs or serve in warm pitta bread with minty yoghurt dressing. Also great party/picnic food when made with chicken wings or niblets.

Additional Information

  • indian

  • Low carb

  • Low fat

  • Chicken

  • Main Course

  • Nut Free

  • Egg Free

This recipe has not been rated.

Rate this recipe

Your comments