Ten-minute trifle

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Serves: 6

By gruber

0

Ingredients

  • 570ml milk

  • 4 banana ripe

  • 1 handful white chocolate chips to decorate

  • 120g butterscotch angel delight

  • 200g amaretto biscuits crushed

Method

<ol> <li>Roughly crush the Amaretti biscuits and place in bottom of trifle bowl.</li> <li>Slice the bananas and place on top of biscuits.</li> <li>Make up the Angel Delight according to packet instructions then pour on top of bananas immediately.</li> <li>Place in fridge for five minutes to set.</li> <li>Sprinkle chocolate drops on top once the Angel Delight is set. Serve to appreciative guests!</li> </ol>

Handy Hint

<p>Leave chocolate drops until the Angel Delight is set otherwise they sink! <br />For a more adult dessert try drizzling Amaretto liquer or Baileys over the crushed amaretti biscuits.</p>

Additional Information

  • Egg Free

  • Cake/Dessert

  • Kids can help

  • Make Ahead

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