6 slices cheddar
1 tin apple pie filling drained
6 slices cinnamon-raisin bread (we use plain bread sprinkled with sugar cinnamon)
- Place cinnamon-raisin bread on a baking sheet and lightly toast or place into a toasty bag and toast.
- When toasted, top each slice of toast with an equal amount of apple pie filling and a cheese slice.
- Put back under grill or again use the toasty bags for 2-3 minutes, or until the filling is heated through and the cheese is melted. Serve immediately.
Use toasty bags that go straight into toaster.
Kids can help