Smoothie ice pops

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Prep time:

Cook time:

Serves: 4

By JALG

0

Ingredients

  • 250ml smoothie

Method

  1. Take one small bottle of your favourite smoothie drink.
  2. Pour into lolly pop moulds.
  3. Freeze for 24 hrs.

Handy Hint

You can also use fruit juice or diluted squash.

Additional Information

  • Egg Free

  • Nut Free

  • Dairy Free

  • Gluten Free

  • Vegetarian

  • Cake/Dessert

  • Summer

  • Low fat

  • Kids can help

  • Make Ahead

  • Can Freeze

  • Kids party

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