Tuna pasta bake

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Prep time:

Cook time:

Serves: 4

By nutcracker

(8 Votes) 9

Ingredients

  • 1 handful cheddar, grated

  • 1 large onion, chopped

  • 1 tin chopped tomato

  • 2 tsp dried mixed herbs

  • 300g pasta

  • 1 splash Worcester sauce

  • 1 tin tuna

Method

  1. Cook the pasta.
  2. Put the onion in a separate saucepan to fry off.
  3. Add tuna to the onion and heat through.
  4. Add tomatoes and heat through, adding Worcester sauce and dried herbs.
  5. Simmer very gently until the pasta is cooked.
  6. Put the pasta and the tuna mix in a big ovenproof dish.
  7. Mix in some of the cheese and then use the remainder to cover.
  8. Heat in the oven for about 15 minutes or until the top is golden and crispy.

Handy Hint

I have also done this with sweetcorn for a nice change.

Additional Information

  • Egg Free

  • Nut Free

  • Main Course

  • Fish

  • Basics

  • Pasta

  • Budget

  • Make Ahead

Avg. user rating:

4/5

Rate this recipe

Your comments

  • geodent 07/01/14 18:38

    Delicious! Relatively quick and easy to prepare/cook

  • Thisisthelife 14/10/13 20:00

    Kids loved it, once I'd scraped off the tuna, tomatoes cheese & onion!

  • FoodLoverKid 19/01/11 18:07

    Brilliant Recipe! works every time :) Love the ingredients - cheap, flavourful and they all go well together, Overall 10/10 :D

  • Mumalina 27/05/10 18:04

    Fussy F loved this and cleared her plate, D started off enthusiasticly but had to be bribed with ice-cream to finish she did have a large helping though. I used a bit of the Tuna oil to fry the onion and added a chicken stock cube to the pasta water. Overall good I will definately be cooking it again.

  • abroadandmisunderstood 08/02/10 17:02

    Can I freeze the finished product? DS2 completely rejected it (and DS1 getting over tummyache so ate a couple of mouthfuls). I can't throw it out (sob)

  • TheNinkynork 28/11/08 19:24

    Thanks so much for this. DD, (8) has recently lost interest in pasta but she had so much fun making this with me that she ate the lot and asked for the leftovers to be kept for lunch the next day. Fussy DH won't eat tuna but it's no hardship to keep a bit to one side and add meatballs or mince.

  • saltire 21/06/08 20:41

    This is really easy, and everyone, even fussy DS2 loved it

  • TheMaskedPoster 27/05/08 17:31

    Tried this recipe this evening as I failed to make it to the supermarket this weekend and had to raid the pantry. Was easy and ultra tasty - def will do again!

  • 17/01/08 18:00

    My kids absolutly love this and always clear their plates. I love it because it is quick, easy and cheap to cook.