Rice Krispies cakes

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Prep time:

Cook time:

Serves: 16

By lisacol

1

Ingredients

  • 4 tbsp golden syrup

  • 115g butter

  • 4 Mars bars

  • 1 big bar of chocolate

  • 200g Rice Krispies

Method

  1. Melt butter, Mars bars and treacle in a saucepan.
  2. Stir in the Rice Krispies.
  3. Put into a foil lined tin.
  4. Melt the chocolate in the microwave and spread over the top.
  5. Leave to set 4+ hours, then cut into squares.

Handy Hint

Can add marshmallows or raisins to mix and/or smarties on top.

Additional Information

  • Egg Free

  • Nut Free

  • Vegetarian

  • Cake/Dessert

  • Kids can help

  • Make Ahead

  • Kids party

  • chocolate

  • cake

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Your comments

  • 01/04/11 10:55

    These are the best tasting crispie cakes ever - try them - you will never go back to just plain chocolate