Vegetable and halloumi pita

Avg. user rating

Not rated yet

Rate this recipe

Prep time:

Cook time:

Serves: 4

0

Ingredients

  • 1 tbsp olive oil

  • 1 block halloumi

  • 4 pitta breads

  • 1 handful frozen Mediterranean vegetables

Method

  1. Pan cook the vegetables with a little oil for 10 minutes.
  2. Slice the halloumi and place under a medium grill for 5 minutes. Turn whilst cooking.
  3. Place the pita breads in a toaster for 2 minutes.
  4. Slice open the pita and add some vegetables and a slice of halloumi cheese.

Handy Hint

This makes a quick, yummy lunch.

Additional Information

  • Egg Free

  • Nut Free

  • Vegetarian

  • Snack

  • Kids can help

  • cheese

  • bread

This recipe has not been rated.

Rate this recipe

Your comments