Best easy chocolate cake

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Prep time:

Cook time:

Serves: 8

By vegmum

(4 Votes) 6


  • 170g self-raising flour

  • 115g caster sugar

  • 150ml milk

  • 1 tsp baking powder

  • 4 tbsp cocoa powder

  • 150ml sunflower oil

  • 2 tsp treacle

  • 2 eggs


  1. Preheat oven to 170C/160C fan.
  2. Put all ingredients in a bowl and mix (best with an electric whisk or similar).
  3. Makes either two 7” cakes to sandwich together or one 8”.

Additional Information

  • Nut Free

  • Cake/Dessert

  • Kids can help

  • Make Ahead

  • chocolate

  • cake

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Your comments

  • KBwan 14/08/13 16:44

    Sadly I'm not such a fan. It makes a wonderful batter, but my husband and I didn't enjoy the taste of the cake at all (although my children did - so they can happily munch their way through it).

  • 04/11/12 12:54

    Fantastic recipe. I'm not much of a baker but this has worked every time I've made it! DD loves making it with me too. I have never added treacle and it still works fine without it.

  • JellyBellies 16/09/12 09:18

    Hi. What is treacle exactly? Can I put golden syrup instead? Thanks

  • branmuffin 13/02/10 14:27

    Very good easy chocolate cake! Made as birthday cake for childs party substituting soy milk to accommodate dairy allergies and worked very well. Moist tasty cake.

  • smugsy 30/11/09 22:42

    Made this a few days ago and was fab!

  • vegmum 24/11/09 10:24

    Works every time-have made it for years. Suppose bit more healthy as using oil Always moist so dont have to cover with buttercream, doesn't dry out as quickly as usual sponge. hope you like it- its my kids absolute favourite