Chocolate muffins

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Prep time:

Cook time:

Serves: 12

By Rainbows17

(16 Votes) 16

Ingredients

  • 250g self-raising flour

  • 1 tsp vanilla extract

  • 175g caster sugar

  • 1 large egg

  • 250ml milk

  • 2 tsp baking powder

  • 90ml vegetable oil

  • 2 tbsp cocoa powder

  • 150g chocolate chips, plus more for sprinkling

Method

  1. Preheat oven to 200C/Gas Mark 6 and fill a 12 bun muffin tray with paper cases.
  2. Weigh out the dry ingredients into a large bowl. Pour all the liquid ingredients into a large jug or bowl.
  3. Mix both bowls together – DO NOT OVERMIX. It will be a lumpy but runny batter. Spoon into the muffin cases.
  4. Sprinkle more chocolate chips on top and then cook for 20 mins or until risen and springy.
  5. Dust with icing sugar for a perfect finish.

Handy Hint

Try using other ingredients, such as cherries or blackberries for a nice variation

Additional Information

  • Nut Free

  • Vegetarian

  • Breakfast Meal

  • Snack

  • Cake/Dessert

  • Kids can help

  • Make Ahead

  • chocolate

Avg. user rating:

5/5

Rate this recipe

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Your comments

  • UncrushedParsley 10/07/14 21:14

    Made these with nutella in the centre. Fab!

  • UncrushedParsley 10/07/14 21:13

    Made these and added nutella to the centre (layer of cake mix, spoonful of nutella, more cake mix on top) Really fab!

  • AryaHouseStark 27/04/14 12:12

    I don't have a muffin tin but I have used this recipe three times - twice to make 24 cupcakes and this time I have managed to make 12 cupcakes and a chocolate loaf (in tin). Lovely, light recipe, light and fluffy sponge texture - the best I have made!

  • CrackedNipplesSuchFun 27/04/13 15:52

    They are amazing! Quick and easy to make and taste fabulous. Thank you for the recipe.

  • 3rdnparty 18/12/12 14:49

    Fab-always had problems with muffins before and these always turn out great...don't last long and have doubled up no problem as well...

  • mamande4 24/11/12 18:08

    Thank u so much Rainbows17. This recipe was a big hit at home and the children loved making and eating them. The only thing I had to change was the amount of sugar (I put a 100 as it was too sugary with the chocolate chips). But 5 stars all the way.

  • LaurelLeaf 19/11/12 22:09

    I've never really had much success with muffins but this recipe is really straight forward. The cakes looked suitably muffin-like and my two boys couldn't get enough of them :-)

  • Brandnewbrighttomorrow 01/06/12 14:47

    These are the lightest most delicious muffins. Thank you for posting this one, I've made three batches of them in the past week (sadly all for bake sales at school but a few had to retained for quality control purposes!)

  • franke 26/10/11 11:33

    These are really good. I just made them with 7yo ds who is at home with chicken pox - cheered him up no end. Very easy to put together and cooked perfectly in 20 mins in our conventional electric oven. They are not overly sweet (which I like) so if you want sweetness don't skimp on the choc chips! 10/10.

  • nannynick 20/02/11 15:21

    These are great. Have made several times now with the help of a 3yr old and they turn out perfectly each time (we cook on the bottom most level of the oven). Have only used 100g bar of chocolate - which we put inside a plastic freezer bag, then 3yr old hits it with a hammer which he loves doing. After a while it results in chocolate chunks of varying sizes.

  • nbee84 02/05/10 16:19

    Yummmmmmmy!!! Just made these, so easy. They are lovely and light.

  • Mithered 20/11/09 10:32

    Just made them with my DC and they were a big hit. Recipe very easy and muffins tasted yum. Mine were also ready after 15 mins so watch out if you have a fan oven

  • 93pjb 18/04/09 18:56

    I ended up making 72 of these for DD's birthday - they were a big hit!

  • Saralou0505 28/01/09 17:11

    Fab recipe, My 5 yo DS and I made these after school today its a really easy recipe to follow and the muffins came out perfect, delicous!

  • Carmenere 16/02/08 16:28

    I have just made these with dd, they are lovely, it is a very easy recipe. Mine were done after 13 minutes but my oven is a bit fierce.

  • Rainbows17 22/01/08 13:16

    Delicious!