Welsh recipes for St David's Day
St David's Day falls on March 1, and it's the perfect excuse to cook up some traditional delicacies. We've rounded up some of Mumsnetters' favourite Welsh treats
Traditionally cooked on an iron bakestone, these cakes can also be made in a non-stick pan.
A delicious fruitcake where the filling is soaked in tea to make it extra moist.
A thick and indulgent variation of cheese on toast.
Wonderfully warming, this rustic hotpot is perfect for a cosy evening in.
Slow-cooking makes for an extra thick and chunky soup that's full of flavour.
Liked this? Try these:
Last updated: 5 months ago