looked into past threads but couldnt find what i was looking for, sorry if i repeat others threads
DS5 (2yrs preDX - autism symptoms) has just been put on a dairy-free diet (is that the same as CF?). Any ways its going OKish so far, apart from today when sorbet wasnt nearly as good looking as everyone elses cornetto's and meltdown ensued. Although its only been 5/6 days... he does seem slightly more "deliberate", or maybe im just seeing stuff i want to
How many people have their childrens diets restricted? and what effect would you say it has? Although the dietician only advised dairy-free, does gluten free generally improve the situation further, as these intolerances may be linked in some way?
Sorry its such a generalised question...
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another GF/CF thread, sorry
19 replies
misscutandstick · 04/07/2008 22:31
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