I'm confused! Lots of on-line information sources and books say you should avoid blue-veined cheeses, ones like Brie & Cammembert, and Feta, as well as cheese made with unpasteurised milk when pg because of the risk of listeriosis. I've just asked my gynae, who said I only need to avoid things made from unpasteurised milk, but all the rest is OK. How do I know who to believe?
GRMUM, if you're out there, what do they tell pg women in Greece? Is feta OK or not?
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Pregnancy
Feta cheese etc OK when pregnant?
67 replies
sprout · 28/03/2003 14:32
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