Does anyone else still hanker for hot European food in the "Winter" months, despite the lovely weather?
We are fully all into our kale salads and lentils, etc, but I can't help making the kids a baked potato and sausages some days.
I think it must be ingrained Northern European "must survive the winter cold" kind of DNA. Anyone else?
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Winter food in SOcal
13 replies
fizzycolagurlie · 28/02/2015 01:23
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