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oh just seen this is a really old thread- sorry
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I just steam pumpkin.You can freeze pumpkin too.
It should turn up in the next couple weeks at large supermarkets, for Halloween.[note to buy a few cans]
I puree fresh pumpkin and then put it into a sieve to drain to get rid of more of the water - I think the canned stuff is a bit more concentrated than fresh pureed pumpkin.
The had some in waitrose last yr
Buy a small pumpkin brush outside with oil make a few cuts in it, put on a baking tray and bake until soft enough to put knife into Et voila you have pureed pumpkin!!
How funny .Appears I need to try a deli. Not sure we have any near here.Thanks .
There's another thread asking the same. here
I have tried Sainsbury's, Asda and Hollan & Barrett.
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