In the autumn we converted a patch of tarmac at the back of the house next to the kitchen to a kitchen garden. We've covered the tarmac in gravel and added raised beds. The beds are wooden and lined. We have three that are 4 foot by 8 foot and 2 foot high and then we have two that are 3 foot square and two foot high.
I have two water butts and also an outside tap right next to the beds and a compost bin which is getting going but will take a while to rot down.
So far the beds have a layer of drainage at the bottom (smashed up bathroom tiles) then a layer of leaves and some other random organic matter which I'm hoping will eventually rot down and add nutrients. This fills the beds about a third of the way.
I need to buy some soil to add to the top two thirds. Is there a specific mix which is best or should I just buy top soil and add manure etc as and when.
Im hoping to do this in the next week and then get prepping. Is there anything I can plant out already or should I be looking at establishing seeds inside at this time of year. I'm a complete novice and so any help would be gratefully received.
The picture (taken part way through) gives an idea of the space. The photo is taken from the east and the left hand side of the photo is south. As you can see we also have a fair amount of shade from tall trees.
Any advice?
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Help with new kitchen garden - soil and planting
14 replies
Newtssuitcase · 09/01/2017 10:38
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