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Culinary challenged - apple and raspberry crumble

6 replies

handlemecarefully · 05/08/2005 13:51

It is true - I really am that thick! - I don't know how to make it. Please could you tell me?

In my defence whilst I cook, I never cook desserts usually.

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handlemecarefully · 05/08/2005 14:13

Awwww - come on...

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tarantula · 05/08/2005 14:43

crumble mix
I cup flour and I cup oats rub in a large knob of butter. Mix in 1/2 cup brown sugar

Put apple and raspberries in diah and cover with crumble. Put in oven at about 150c for about 45 mins

I think

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lockets · 05/08/2005 14:45

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tassis · 05/08/2005 14:51

Depending on the apples you use you might need to add sugar to the fruit.

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handlemecarefully · 05/08/2005 22:56

just regular cooking apples?

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tassis · 06/08/2005 15:00

I'd say cooking apples would need sugar.

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