Does anyone know if, when making mincemeat (of the mince pie variety!), if I quarter the recipe quantity I should adjust the cooking time down to a quarter too? Don't know whether all recipes are cooked in the same way but this is Delia's and gets 3hrs plus in a v. low oven.
Any ideas?
Thanks!
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Food/Recipes
Making mincemeat ...
10 replies
Millie1 · 06/12/2004 12:09
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