How do you use your herbs de Provence?

(7 Posts)
BeJayKayven Mon 29-Aug-16 11:48:18

I bought a big pot from M&S as they were half price but no idea how best to use them...any suggestions?

VioletBam Tue 30-Aug-16 05:33:06

I think it's good on any meat or fish and I'm sure I've added it to homemade pizza too. Just sprinkle some on top of meat on the grill...or roast.

StUmbrageinSkelt Tue 30-Aug-16 06:06:11

Nigella's St Tropez chicken.

www.food.com/recipe/saint-tropez-chicken-105766

dreamingofsun Tue 30-Aug-16 08:32:38

on top of squashes with olive oil and garlic, before i roast them

4merlyknownasSHD Tue 30-Aug-16 09:09:09

In an omelette or with roast rabbit or roast chicken.

TheRattleBag Tue 30-Aug-16 09:12:29

I didn't think anyone actually used these.

I thought they were one of those things that you buy in a little jute sack whilst on holiday, hang up in the kitchen when you get home, then throw out (untouched) about 6 years later when they're out of date and the bag is covered in grease!

BeJayKayven Tue 30-Aug-16 17:39:41

Lots of answers thanks all. And I found a really great looking oven chips recipe online too which I will definitely try.

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