The recipe requires oatcakes to be blitzed as part of the cheesecake base (along with flour/butter/dates) but couldn't get any oatcakes at the supermarket today. Do you think using porridge oats instead would be okay?
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Food/recipes
Can i substitute porridge oats for oatcakes in a cheesecake recipe?
4 replies
kaymondo · 03/02/2016 14:23
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