I'm planning an afternoon tea for my sister's birthday in December, would love any thoughts or suggestions on the menu I've come up with so far.
There will be about 12 adults/teens and a few young children.
Sandwiches
Roast beef in white buns (mini ones from m&s, I want everything quite small serving so so people are able to try everything if they wish) with horseradish mayo and watercress
Ham in whole grain buns with mustard. Maybe some also with peas pudding (NE). I'm thinking I'll slow cook a little ham joint and shred the ham.
Cheese and chutney in sliced bread, cut into triangles obviously. Cheddar and caramelised red onion and Wensleydale and ?chutney.
And maybe also a chicken fajita type flavours in a wrap with salad ?fits in with the the rest of the food
Scones (homemade by my step dad who makes the best scones) with clotted cream and special jam.
Mini meringues, either with whipped cream with crushed raspberries folded in or with this lemony topping www.channel4.com/entertainment/tv/microsites/C/come_dine/two_5.html
Fruit tarts (m&s pastry cases for ease, filled with creme patisserie and topped with fresh fruit)
Choux pastry of some description, I've never made choux before so need to practice this. I was thinking maybe a hazelnutty Paris Brest type filling.
Mini cheesecakes. Undecided re flavour. Might experiment with a Malteser one though as they are the birthday girl's favourite.
Florentines
Either mini chocolate brownie bites, or some kind of large chocolate birthday cake. Would quite like to get some salted caramel in there.
I don't think I want to do any other savoury elements but I'm aware there's a lot of sweet stuff, what do you think?
And it's totally all do-able in a morning right?
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Afternoon tea menu
6 replies
paneerandpeas · 25/11/2015 14:42
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