Inspiration sought for a lunch/dinner for 7 - 4 adults & 3 older children. No cheese, mushrooms or shellfish.
I enjoy spending few hours in the kitchen in the morning or day before but am out of ideas.
Have previously made home made chicken pie, roast dinners, chicken basque (spanish rice type thing), beef en croute, Greek style lamb. They've done pasta w meatballs, lasagne, fajitas as well as roasts and bbq.
I don't think a fish pie would go down overly well & am not great at curries, well, DH always thinks they're better from a restaurant! Curry my best idea so far though. DH not wild for tagine, either the cous cous or the slight sweetness from apricots or dried fruit.
Any new ideas welcomed!
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11 replies
Chewbecca · 29/08/2015 22:27
OP posts:
Dancingqueen17 ·
30/08/2015 08:06
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