Can anyone offer some ideas? DS (age 4) has some sensory issues and they effect his diet. I'm trying to have him eat as healthily as possible but am running up against a brick wall wrt vegetables. He used to be funny with the texture of meat too but we seem to have mostly got over that and I always had fish, eggs and nuts as a go to for protein.
DS will not eat "mixed" meals like cottage pie or stew, or sauce on pasta/gnocchi etc (though I can get away with a tiny bit coating it, it's not enough to hide veg in), so hiding veg is limited to when I do a meal with mash and make it equal parts white potato, carrot, sweet potato, cauliflower and, when I can get it, celeriac. We can't have mash every night!
He will eat raw mushrooms usually, as long as they're fresh, avacado, baked beans, sometimes cooked carrot or roasted parsnips. Has eaten cauliflower once or twice. Won't go anywhere near peas, sweetcorn, salad, dark green leafy stuff, etc. He'll eat most fruit until it's coming out of his ears, though some types have to have be prepped in a certain way such as the skin removed from plums, but he needs veg too. Taste isn't the issues I don't think as much as texture - he'll eat spicy or other strong tasting stuff quite happily if the texture is right.
Does anyone have any suggestions/recipes? I'm not the best cook, and currently have a newborn in NICU so have little time, so simple recipes preferred, but even more complicated recipes would be welcome and can wait until I have time to have a crack at them. Oh, he's CMPI so dairy is a no-no, but I can substitute fairly well.
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Vegetables for a child with sensory issues
11 replies
ExAstris · 04/08/2015 09:23
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