Crustless quiche recipe anyone?

[starfish4]

Has anyone got a crustless quiche recipe please? Also, what do you cook it in - I've had some recently which tasted lovely but I'm nervous mine will stick and be hard to dish up!

[HubertCumberdale]

Is that not essentialy a spanish omlette?

[loveareadingthanks]

Look at oven frittata etc, basically the same thing. Just mix up your fillings and put in tray, pour on quiche egg/milk mixture, bake for a bit. Very simple. If you run an oiled finger all round the tray it won't stick.

I do little ones in ramekins but funnily enough I'm going to make a big one tonight to chop into portions for lunches. I'm going to use a normal rectangular metal baking tray.