For some yearsI have always cooked dinner for family on New Years Day. It has always been starters, roast beef etc and several desserts. The numbers coming has risen to about eight or nine. Also, there is a liking for something tasty which is not so convential. Then again I long for something I can do easily so that by the time I sit down I am not "bushed". Would be marvellous if I could cook ahead. I have a rice cooker and slow cooker although they are not big enough to cater in one go for so many. Could I cook in batches and store ahead of time? If so have you any ideas that I could use. I am open to anything which is manageable. Would be really grateful.
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Waswondering ·
17/11/2014 17:28
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Waswondering ·
18/11/2014 17:43
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