Hi,
I'm cooking for friends on Saturday night and one has just told me she has a gluten free diet. I was planning to do sausages, with potato dauphinoise and veg.
The potatoes and veg are ok aren't they - the potatoes were just going to be potatoes, garlic, seasoning, cream and cheese.
Are sausages ok, I'm thinking maybe not?
What could I do as an alternative, just meat rather than processed stuff?
I was going to do a chocolate cake and a cheesecake for pud, that's a big no no! Any pudding suggestions.
Thanks
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Food/Recipes
Gluten free meal?
9 replies
Curlybrunette · 09/09/2014 22:41
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