I need help and inspiration. Mexican BBQ in two weeks. Drinks plan is wine, tequila beer, mojitos.
Menu plan - burgers, pulled pork, lime/rum chicken... Salsas
I'm a bit stuck for inspiration. And how much I will need for each person? How much food do you estimate?
Also does anyone have any fab BBQ dishes (Mexican or not) that are impressive but easy to do
How do you prep to feed 25 at a BBQ (all adults no children) and what can I do in advance?
Any help appreciated
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Mexican BBQ food for 20+ people
24 replies
azteccamera · 01/08/2014 10:12
OP posts:
Pickelback ·
01/08/2014 10:18
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Message withdrawn at poster's request.
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