This may make me sound like a bit of a saddo, but with September nearly here and Autumn around the corner, I like to start thinking about stocking our second freezer with some home-cooked meals for DS 2.6 and DD 15 months.
At the moment I have in mini foil trays:
Cauliflower cheese
Lentil stew
Rhubarb/redcurrant crumbles
I have made previously, and probably will do again:
Cottage pie
Fish pie
Beef Bourguignon
Bolognese
Fish cakes, individually wrapped and frozen
Anyone got any other ideas of what could be batch cooked and frozen? DS and DD are pretty good eaters and will try most things.
What do you do? Would love to hear and share ideas!
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Food/recipes
Batch cooking- what do you cook and freeze?!
13 replies
ThatsNotMyPinot · 18/08/2013 19:41
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