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Food/Recipes

Chicken Liver Recipe

22 replies

MissStrawberry · 25/07/2013 08:25

I had planned to make muffins but can't find the recipe. Does anyone have one they are happy to share or can post a different recipe to make with the chicken livers? I have 2 packs of it and would like something other than pate if possible please.

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Youhaventseenme · 25/07/2013 08:30

Put them in your spagbol, or flash fry them wth garlic and serve on salad leaves.

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MissStrawberry · 25/07/2013 08:33

Thank you. I can't do either of those unfortunately as I am running down my ridiculous amount of food supplies but I will save them for the future.

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amistillsexy · 25/07/2013 08:34

Chicken liver muffins ?

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MissStrawberry · 25/07/2013 08:38

I know. Strange but I am sure I have seen the recipe in one of my books.

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trice · 25/07/2013 09:01

Chopped liver with parsley and boiled eggs?

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MissStrawberry · 25/07/2013 12:12

Thank you, all great ideas.

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burberryqueen · 25/07/2013 12:14

dirty rice New Orleans style?
link

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MissStrawberry · 25/07/2013 13:28

I will have a look at that later.

I ended up just frying them in butter with some chestnut mushrooms. I was weak as not eaten and been out all day. Was very nice. Still feel out of it though Confused.

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MissStrawberry · 25/07/2013 13:28

Thank you.

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GummyLopes · 25/07/2013 13:33

'Them', not 'it'. And apart from that, disgusting.

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MissStrawberry · 25/07/2013 13:35

What?

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GummyLopes · 25/07/2013 13:41

You said, 'I have two packs of it'. I've always thought of livers as 'them'.

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MissStrawberry · 25/07/2013 13:56

Well I am different and not rude.

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GummyLopes · 25/07/2013 14:37

That reply in itself was quite rude. I feel upset.

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MissStrawberry · 25/07/2013 15:21

I am sure you aren't.

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GummyLopes · 25/07/2013 15:41

Am so, and if you'd organised your things properly the recipe would not have been lost.

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MissStrawberry · 25/07/2013 17:27

Miaow

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FrankSpenser · 28/07/2013 12:13

eh?
Confused

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PoppyAmex · 31/07/2013 10:25

Who would know chicken liver was contentious? Grin

OP I'm actually really cross with you because in carving chopped liver and can't have it at the moment (pregnant)

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PoppyAmex · 31/07/2013 10:26

"Who knew" and "craving".
Can't type.

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FrankSpenser · 03/08/2013 12:18

Anyway, regarding a tasty liver recipe this is simply mouthwatering and sooo good. Had it last night actually. Grin

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tb · 03/08/2013 14:17

Fried with some lardons and then deglazed with a little balsamic vinegar and then tipped onto a bed of salad.

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