Had a bit of a disastrous night last night, DS was sick repeatedly, and the freezer door was left slightly ajar so have accidentally thawed a load of food.
Have figured out what to do with most of it, but I have an entire bag full of cocktail sausages which needs using up, and it's just me and DS - I don't want to overload his tummy so need some way of cooking them up for future use preferably. Maybe sausage casserole or some kind of spicy tomato sauce with them for pasta?
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Food/Recipes
Your best storecupboard ingredient recipes to use up sausages!
9 replies
BertieBotts · 27/01/2013 13:26
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